Here is a last minute quick and easy idea for your SuperBowl party on Sunday! These little yummy triangles are made from refrigerated Pillsbury Crescent rolls. (a staple in my refrigerator!).
These are SO easy to make! You press out a roll of crescents ( I use non Perforated) onto a baking sheet lined with foil and sprayed with cooking spray.(approximately 15×10) Then spread some pizza sauce to within 1/2 inch of the edges.
Cover the sauce with pepperoni slices. Cover that with a layer of mozzerella.
Cover the whole thing with another roll of crescent rolls, pressing the edges to seal. Brush the top with egg wash and sprinkle with parmesan cheese and oregano.
Bake it in the oven for about 12-15 minutes, slice it up and serve. That is IT!!
I have actually been making these for yummy Saturday lunches for my kids now for the past several years. The recipe comes from a little Pillsbury magazine I purchased years ago from the grocery store check-out. (I can’t resist those little check out counter recipe magazines!!!)
My kids ask for these all the time. And since they are so yummy and easy to make, Why not?!
So as a Saturday lunch treat or a SuperBowl last minute snack, these little Crescent Pizza Triangles are sure to please!
Looking for other Game Day food? Try these….
Sriracha Lollipop Chicken Wings
Ingredients
- 2 8 oz cans of Pillsbury Crescent Rolls (non perforated works best)
- 1/4 c. pizza sauce and more for dipping if desired
- 1 package of sliced pepperoni
- 8 oz. package of mozzarella cheese
- 1 egg, beaten
- 2 tablespoons of parmesan cheese (I use the "shaker" type)
- 1 t. dried oregano
Instructions
- Heat oven to 375 degrees
- Line a baking sheet with foil and spray with cooking spray. Press out 1 tube of crescent roll to approximately 15x10, pressing any perforations to seal.
- Spread a layer of pizza sauce, then a layer of pepperoni, then a layer of mozzarella cheese.
- Press out the remaining crescent roll on top, and press edges to seal.
- Brush the beaten egg on top and sprinkle with parmesan and oregano.
- Bake for approximately 12-15 minutes or until the top is golden brown. Remove from the oven and allow to cool slightly before cutting into triangles. (See photo) Serve with pizza sauce for dipping if desired.
Recipe Source: Pillsbury
Auntiepatch says
Amazing!
Renee says
Thank you! They are quite yummy!! 🙂
Jocelyn (Grandbaby Cakes) says
These will definitely be made in my house! Period!
Renee says
Thanks Jocelyn! They are quite tasty!!
Jess says
Such a great idea- looks like the perfect canapé 🙂
Renee says
They are a nice quick little snack for sure Jess!! Thanks. 🙂
Jessica @ Jessiker Bakes says
Wow this looks like the bomb.com like seriously! Great last minute appetiser!!
Renee says
Thanks Jessica! They are a great last minute treat!!
marcie says
I can’t even begin to tell you how excited my kids would be to have this in front them! This looks so delicious, Renee — what a great use of crescent rolls!
Renee says
Thanks Marcie! These really are great for kids!! 🙂
Christin@SpicySouthernKitchen says
This looks like the perfect game day snack ! I absolutely love cooking with crescent roll dough. It’s so buttery and delicious 🙂
Enjoy the game!
Renee says
Thanks Christin! Hope you enjoy the game as well! 🙂
Chelsea @chelseasmessyapron says
Such a fun recipe! And unique twist on pizza – love it!
Renee says
Thanks Chelsea! Any way to get pizza in my mouth quickly…..I am all over! 😉
Kelly says
This looks so good Renee! Love how easy this is to put together with the crescent rolls and so perfect for game day! So fun and adorable, love this 🙂
Renee says
Thanks Kelly! I love easy and yummy stuff!! 🙂
annie @ chase that i love says
One thing that I love about the Superbowl is that the internet just explodes with pizza! I am loving these. And they look so easy.
Renee says
Thanks Annie! They actually are quick, easy and yummy!!
Gloria // Simply Gloria says
I love those little recipe books at the check out stands. I actually eye ball those instead of the gossip mags! I’m in love with this recipe… especially how you showed how easy it is to put together. It’d be perfect to make these for my boys (and myself!) on those nights when the hubs has to work out of town. (He’s so going to miss out!)
Pinning these babies! Have a great night, Renee!
Renee says
For sure Gloria, recipe books are way more appealing than gossip mags and I buy them on a regular basis!! Thanks for the pin Gloria!!
Julianne @ Beyond Frosting says
I could crush a batch of these, YUM!
Renee says
Thanks Julianne!
Tonia says
Fantastic! My family loves pizza and this looks sooo good!
Renee says
Thank you Tonia!
Kristi @ Inspiration Kitchen says
Oh my gosh – so simple and easy, yet so tasty. Tell me, am I the only one in the world that didn’t know crescent rolls came in non-perforated? I have to admit, I don’t use them very often, but you can’t imagine how happy I was to learn this!!! And…, I love how easy this recipe is!
Renee says
Non-perforated makes life so much easier!! And with kids, crescent rolls can make a nice quick and easy meal or snack!! 🙂
Jocelyn@Brucrewlife says
Pretty sure these are going to happen in my house very soon!! Love these!!
Renee says
They should Jocelyn, they are yummy!! 🙂
Deb@ Cooking on the Front Burner says
I love how simple and tasty these look. Thanks for sharing this with us at our Marvelous Monday Party! Pinning!
Renee says
Thanks so much Deb!
Heather {Woods of Bell Trees} says
These look so fun and tasty!
Renee says
Thanks Heather!
Julie @ Julie's Eats & Treats says
These looks so fun and yummy! Love that they are triangles 🙂
Renee says
There is just something about triangles that is fun right?? 🙂
Tina @ Tina's Chic Corner says
I love pizza (who doesn’t) and I love cresent rolls! This is a super duper awesome idea!! 🙂
Renee says
Thanks Tina! It is fun for adults and kids alike!! (in fact, i think I ate MORE than my kids!!) 😉