This is our final recipe in our “fruit-a-palooza” series. We have been giving you ways to incorporate fruit into your recipes for the past several posts.
Make sure to read through to the end of this post because we have a fabulous giveaway for you to enter to win a Harry and David’s gift basket!
So far we have done a recipe for Bananas Foster French Toast, Asian Chicken Wonton Salad with Clementines, Blueberry Lemon Bundt Cake, Berries for Breakfast; Two Ways and now we end our series where we left off. With Bananas!
These Banana Cream Pudding Parfaits were inspired once again by a dessert that I enjoyed at a restaurant where my husband and I used to wait tables called Pappadeaux. They had this delicious banana pudding in Ball mason jars that I absolutely loved. Ever since that restaurant closed, I have craved this dessert every so often.
Recently I thought how easy it would be to replicate these delicious little treats!
So these parfaits start with Ball Mason jars into which I layered instant french vanilla pudding with banana slices.
Now here is where I differed from my inspiration puddings because instead of using Nilla wafers, I used Pepperidge Farm Chessmen cookies. I think they are so cute sticking out of the top of the jars to give a little hint that more will be found inside!
Finally, I think I really improved the original recipe by including several layers of cream cheese filling! Oh my goodness, does this creamy, sweet component really send this dessert over the top!! After sitting in the refrigerator for a while, all the flavors just marry together to form one decadent and delicious dessert!
Because these are so easy to put together and make such an adorable presentation, you are going to want to make these every time you have guests over, trust me! 😉
We hope you have enjoyed our fruit series and that it has inspired you to incorporate fresh fruit into your dishes during these beautiful spring weeks!
Which recipe was your favorite?
And now for a giveaway! To celebrate fruit, we are giving away a Harry and David’s Gift basket! It’s called the Crater Lake Gift Basket and it contains their Royal Riviera Pears, Moose Munch, cheese and crackers and more! To enter, follow the Raffle Copter instructions below. Good Luck!! (Wine is NOT included in the prize.)
The Giveaway runs until April 8th, 5:00pm Central Time at which point a winner will be chosen. The winner will be notified and must respond within 48 hours or a new winner will be chosen. Contest is open to those who are 18 or older and are U.S. citizens.
a Rafflecopter giveaway
- 2 8 oz. packages of cream cheese (softened)
- 1/4 c. milk
- 1 c. powdered sugar
- 2 c. Cool Whip topping
- 1 3.4 oz package of French Vanilla instant pudding
- 2 c. cold milk
- 3 ripe bananas
- 1 7.25 oz. package of Pepperidge Farm Chessmen cookies
- 4 Ball Mason Jars
- Prepare the cream filling by placing the cream cheese in a medium mixing bowl and mixing it at medium speed until smooth. Add the milk and powdered sugar and blend until smooth. Carefully fold in the cool whip until well blended. Cover and store in the refrigerator until ready to assemble the parfaits.
- Make the instant pudding according to package directions and place aside. Slice up the bananas into 1/2 inch slices.
- Into the bottom of each mason jar, place the pieces of one cookie that you have broken by hand. ( Err on the side of larger pieces of cookie when breaking them up instead of crumbs) Place a few pieces of banana in each jar. Drop two spoonfuls of cream cheese filling and then two spoonfuls of pudding. Repeat this process two more times only this time break up two cookies per jar for each layer, making sure to save 4 cookies to display on the top of each jar. The top of the jars should end with the cream cheese mixture. Screw the lids on the jars and store in the refrigerator until ready to serve.
- To serve, unscrew the tops and place a cookie in the top of each jar!
Try these other banana recipes:
Nutella, Peanut Butter and Banana Stuffed Breakfast Braid
Rachel @ Itty Bitty Ivie says
What a perfect a perfect spring treat! I love that you made it with Chessman cookies! Great idea – thanks for sharing!
Thank you Rachel!
Lindsay Lee says
Cookies, Pancakes, Bars etc. I love putting fruit in everything!!!
Bob Lynch says
I will have to try this. Looks good.
I have made something with these cookies, but can’t remember what it was.
I love to make fruit wraps with fresh whipped cream and tortillas!
Heather B says
Cobblers, Parfaits and Fruit Syrups.
Jocelyn (Grandbaby Cakes) says
OK I am seriously in love with these. Nothing is better than banana pudding and in parfait form its even tastier!
Thank you Jocelyn!!
Vidya Sudarsan says
wow! Nice! love bananas.. I am going to try this 🙂
Thanks Vidya!! 🙂
I’m such a sucker for banana pudding, and especially parfait style in a Mason jar! These look so good, I just want to reach in and grab one. 🙂
I love to use fruit in cobbler! But I also love banana pudding and these parfaits looks fabulous!
I am so ready for a good cobbler right now with the approach of summer!
Chelsea @chelseasmessyapron says
What a fun giveaway! My favorite way to have fruit – covered in chocolate!! Or mixed up in a salad. Two different ways but love them both! What gorgeous parfaits!
Thanks Chelsea! I am with you on the fruit dipped in chocolate for sure!
I love fruit in cereal and salads
Susan Campbell says
I usually get my fruits in breakfast foods. In cereal, smoothies, or just the way the earth made em!
Lesa Jones says
I love fruit in everything!
Sally T. says
I love a lot of fruit ~ I eat fresh berries in my my yogurt,strawberries,blueberries,I also
eat an orange and pineapple slices.Cottage cheese with peaches for lunch and tomato.
I have to be Gluten Free and this is one way to get the vitamins I need,also sliced apples
thru out the day.
CAthy Jarolin says
My Favorite ways to introduce fruit in my recipes are~~ Jello recipes~~ Cake Recipes ~~ & Pastrie recipes…..
Kate Z says
Fruit in pies and crumbles are definitely my favorite!
Traci Newcomb says
Always love making desserts with fruit in them.
Me too Traci! 🙂
Mainly I like to add pureed fruits and squashes to quick breads, make blueberry sauce for pancakes or add sliced bananas to pancakes before flipping.
Blueberry sauce on pancakes sounds fabulous!
tina bradford says
We use fruit in cereal, smoothie, ice cream and homemade jam
Oh my. I am in love with your blog. Perhaps you wont mind but I will be venturing through all of your posts, because everything looks delicious.
Thank you so much Miranda for the nice compliments! Venture away!! 🙂
Leslie Kiley says
I love making a crumble out of fruit! With a oat topping.
most fav way is for breakfast, with pancakes, yogurt, hot cereal.
Laurie Nykaza says
I love to put fresh fruit on top of everything from cereal to pound cake we can’t get enough!
Tyger Young says
on top of cheesecake!
Priscilla S. says
During the hotter months I have a fruit smoothie for breakfast just about every day. I also love using fruit in muffins, breads, pancakes and even salads.
Janice Dean says
I like to make salads with fruit for my family dinners. Thanks
Dominique Balsoma says
I love to slice strawberries and out them on top of waffles and pancakes
alicia k (Petite Pilates Pixie) says
i like to sautee fruit for bananas foster 🙂
Catherine Shaw says
It’s fun to add fruit to unlikely dishes, like chicken stir fries!
Pam Gurganus says
My favorite way to include fruit in recipes is to use cook it and use and a sauce!
melissa cushing says
I love incorporating fruit into my deserts. LOVE your Banana Pudding recipe above, apple crisp is another of my faves…… Strawberry Shortcake cookies….. I love it all! Thanks so much and I am going to make your banana recipe above!
Thanks so much for the compliments Melissa! I love the idea of strawberry Shortcake Cookies!!
John Leahy says
I always keep organic frozen blueberries on hand to use in protein shakes, cereals, and pancakes.
That is a great plan!!
I love to mix berries into salads, dessert, marinating chicken, anything really!
James Nielsen says
Carla D. says
I usually only eat fruit during breakfast in yogurt or as a snack.
abedabun dawn says
What is my favorite way to include fruit in recipes? Cook them in (pies, cobblers etc). Cover them (with chocolate, cream, sauce etc).
Candy Kelley says
I like to include fruit in recipes like putting it in breads and muffins. Or serving it over french toast and such. Smoothies are also a favorite so that is another way to go 🙂
Ronald A. says
making pancakes with fruit on top
Kate D. says
Strawberries in strawberry shortcake, blueberries in pancakes and apples in apple crisp.
All three sound delightful!
Vennie M. says
Fruit is great cooked with ham and chicken, baked or in good old pie recipes!
valerie guerrero says
i add it to cake recipes
Teri Melton says
My favorite way to include fruit in my recipes is to just fold it in! Rather like with spinach, fruit just goes right in and becomes part of the dish.
Marti Tabora says
My favorite way to include fruit in recipes is usually a smoothie, but I also like to use fruit for cobblers.
Salads, quickbreads, and pie. Although, whole fruit is technically best as a “recipe” unto itself. 🙂
Very true Denise!! 🙂
Jessica Lodge says
I think we primarily include them in desserts. I love bananas foster apple crisp,blackberry or blueberry cobbler. We also make fruit smoothies daily.
Cathy French says
I love using fruit in simple recipes like blueberry pancakes. But I also love desserts like peach cobbler
Alice F. says
I love fruit! Fruit cobblers, fruit salad and fruit jellies are my favorites. Keeping my fingers crossed that I win this giveaway.
Paula Morgan says
My favorite way to include fruit in recipes is naturally as a dessert. However, I am becoming more fond of cooking with fruits. I have made grilled pineapple slices and grilled peach halves that were fabulous!! I have baked pork roast with apples, and made chicken stuffed with quartered lemon, and they were wonderful. I have also been using more fruit juice marinades. The flavor is incredible!!
Melissa Dealmeida says
My son loves fruit of any kind! We like to make fruit smoothies and tarts!
Ashley K. says
I love adding fruit to salads, oatmeal, yogurt, and cereals!
When I have a lot of extra fruit or it is getting ready to go, I will cook it up for a fruit compote jam.
Jennifer Daniell says
The obvious answer..desserts and breads! But I recently discovered fruit and cheese quesadillas, apple and cheddar, pear and havarti…yum!
Tammy Woodall says
My two favorite ways to use fruit in recipes are to make cobblers (the fruits you can use are endless) and make homemade ice cream (again, endless choices).
Tom Bellamy says
By making smoothies.
Yinka Rose Reed-Nolan says
I love to add fruit to my smoothies
Sally T. says
Strawberries with shortcake~blueberry pancakes and of coarse,the
banana cream pudding,which I saved. Than-You for that. 🙂
I add fruits to my yogurt.
Thank-You for the giveaway~love Harry and Davids pears.
H.C. Heartland says
I liked the banana parfait, what a great idea! And the portions are great!
Thank you so much!!
Gloria // Simply Gloria says
You have made these parfaits look absolutely stunning! I especially love the cookies touch. My dad has worked at Pepperidge Farm for over 40 years now. We grew up with having these cookies and all of their other treats. Thank you for including them! Also, what a great giveaway…. I love having fruit in a pudding parfait just like you made this one!
That is SO cool that your dad worked for Pepperidge Farm Gloria!! I think the snack that I enjoyed the most as a kid that my mother didn’t buy too often were goldfish crackers!! I bet you had a lot of those growing up too, huh?! 🙂
Julie @ This Gal Cooks says
These look so good, Renee! I love those little cookies that you used in these. I could go crazy and splurge on those. And your dessert recipe too! Pinned. 🙂
Thank you Julie!! The cookies really are quite addicting!!
Teresa Chapman says
These parfaits look so good. I use fruit any time I can, fruit salads , and apple crisp are my favorites.
Natalie Brown says
Hi! My favorite way to include fruits in recipes is within bread. Banana bread, blueberry bread, raisin bread, and on and on. lol Yummy! Thank-you!
Stephanie Colvin says
I like to use fruit in my desserts and in my breakfasts, my favorite is to top pancakes or waffles with fruit….and fruit crepes….yummy
Laura J says
OH those banana cream pudding parfaits look amazing! I like to add fruit to my yogurt and oatmeal!
Thank you Laura!
I love fruit on salads!
Diana Cote says
Pies, ice cream, smoothies, salads, cakes. I love fruit so i try to add it to most things and its one of those things my toddler loves. 😀
Lisa@ Cooking with Curls says
I have not had banana pudding in ages! I love the addition of the Chessmen Cookies, they look so fancy. 😉 I love to top my pancakes and waffles with fruit.
Thank you so much Lisa!
Peggy Johnson says
I like to make crisps and also top pound cakes and cheesecakes with fresh fruit
Charlotte S says
I love cobblers and any fruit dipped in chocolate.
Robin Abrams says
We make Cobblers alot
Tatiana Bartlett says
I like to make crisps!
Sally T. says
I saved the recipe~sure looks good for Easter~along with the Harry and David Basket.
I hope I win~keeping my fingers crossed
Darlene Carbajal says
I love fruits in my cereals and yogurts. 🙂
Noura A says
I luv fruits with everything, cereals with pancakes use them for smoothies x
Breakfast-waffles, pancakes, cereal
denise low says
When I was a kid my mom alway made fried fruit pies. They were great.
That is a great childhood memory!!
nancy munson says
Love to include fruit in recipes as a main ingredient, especially smoothies!
Diane Estrella says
in desserts or smoothies.
I like to make fruit desserts.
Angela P. says
my favorite ways to cook with fruit are pies and cobblers.. sometimes i like to chop up mango, pinapple or peach and throw in in a homemade salsa. that is yummy! btw.. that nutella, eanut butter and banana breakfast braid looks divine!
Joan Garrison says
My kids love a bowl of fruit salad.
susan wiener says
luv pancakes, french toast, etc. thx
Debbie Epps Kennedy says
My favorite would be on Belgian Waffles!
ellen casper says
I like making fruit salsa’s to go with fish, chicken and beef recipes
That sounds amazing!!
barb popescu says
as unadulterated as possible. i love pure fruit
Charlena Mettler says
angela dupree says
I always add some fruit to every salad I make
Gayle J says
I like to use fruits in pies, breads, cereal and waffles
Gloria DesJardins says
cobblers, pies, smoothies
Charlena Mettler says
Pancakes And Muffins
Vicky Watkins says
Fresh fruit in cereals
Linda Heng says
I’m a big fruit lover! I like to add it to baked goods, desserts, salads, smoothies and even dinner recipes! =)
Darla Shannon says
I put bananas and pumpkin in pancake and breads.
ELIZABETH MAKHOBEY says
I love adding fresh fruit to my homemade Crepes!
Oh, yum!! Make me a batch will ya?! 😉
Melissa Jones (Grado) says
We enjoy our fruit as it is, if it’s added to anything it is usually in a pie form.
Kathy Dunaway says
I like to add fruit to my salads and we make alot of fruit smoothies.
Karen Knight says
Fruit in jello, in cobblers or fruit salad.
Deana Stephens says
When I make cobblers and pies.
amy wadhams says
I use fruit as often as I can in breakfast foods and dessert. My favs are scones and just simple fruit medley tarts
tracey barfield says
I love using fresh fruit as toppings especially love strawberries that fruit can be added to anything and it would be good
debra dubois says
Hi! We love to add fruit in our jellos, cereal and best of all in our drinks. (smoothies, shakes, and summer time fun cocktails).
Betsy Barnes says
My favorite way to include fruits into recipes is to puree the fruit, then, I use in poke cakes and blend for sauces over yogurt or ice cream 🙂
Susan Maggiulli says
Making Desserts Yes Yum Or Cookies With Fruit Thanks
tracy r says
I love to add fruit to everything. Just not into desserts…:)
Tara Woods says
We use fruit in trifles, parfaits, salads and muffins.
Christina T says
I mostly tend to make fruit compote with them and put it into almost everything I use unless I want the fruit added with out sweeteners.
Vera Hanson says
so many ways: parfaits, in yogurt, pies, smoothies, etc. but mostly whole in it’s purest form 🙂
Karen A. says
I like making cobbler
judy alcock clark says
I like using fresh fruit as much as I can. I think I will try this banana pudding parfaits soon. looks good.
Thank you Judy, I hope you like it!!
Monica Haro says
In any dessert I can think of pies, cakes, sundaes, ice cream shakes you name it I will add fresh fruit in it!
Beth Wildman says
I love putting peach halves on pork chops then baking them. I add sour cherries and tart apples to holiday stuffing.
Laura Hattabaugh says
I like to use fruit in or on pancakes.
sa collins says
I love fresh baked fruit for dessert.
Alicia Randon says
I usually incorporate (pureed) fruits into breads for my picky eater and cobblers and smoothies for the rest of us.
amy guillaume linderman says
i love to incorporate fresh berries and bananas into pancakes or smoothies for my kids!
Cher Garman says
I love using lots of fruit in smoothies! They are delicious and good for you!
I LOVE fruit and am always coming up with ways to incorporate it into meals as well as snacks. It’s a great sweetener, adds flavor but no preservatives or processed sugar. I love making my own greek yogurt frozen pops. Just mix unsweetened plain greek yogurt, blend in berries, bananas or any fruit of choice. Then pour into dixie cup and place a wooden ice cream stick in the middle, place in the freezer until frozen. Makes for a great snack and low calorie and healthy.
kleimanlaw at aol dot com
Roseann Dixon says
Banana Pudding is a southern classic, looooove it so much.
Sam Shivy says
adding it to cottage cheese 🙂
Mary Mudd says
I love putting fruit in my cereal. Bananas in Rice Krispies is the best!!!
Sally T. says
Who doesn’t like chessman cookies~I love Harry and Davids fruit~especially
theresa krier says
my grand kids & i love smoothies, so i can sneak in all kinds of fruit & veggies, thanks for the chance to win. i love harry & david
Catherine Robb-Husen says
I add fruit to a lot of my dishes – as toppings, stirred into oatmeal,etc.
Kitty Iecvan says
I like to include fruit purees in baked goods!
Rebecca B. says
Susan Willard says
My family loves fruit so I make fruit cobblers, dump cakes with fruit, banana pudding, and their favorite fruit pies
Linda Davison says
I love adding fruit for a garnish!
fruit slushes with juice or milk
SANDRA MARTINEZ says
Basic fruit salad!
kathy d says
I love to dip them in chocolate and decorate with them
raluca berger says
in my smoothie!
Susan P. says
I use fresh fruit as much as possible but will also use frozen fruit. We love fruit salad and I add carambola from my tree.
Mary W says
I like to use fruit in sauces and fillings.
Jody Arbogast says
I like fruit in smoothies, cake and cookies.
Kimberly Flickinger says
Cobbler, pie, cookies, Bars, love fruit!
angelia medlin says
I love making fruit pies and fruit cobblers and fruit salads. I am just a fruit-aholic 🙂
Sandra Dowling says
I don’t just eat it fresh!
chantal bell says
I like to use fruit in desserts to replace some of the sugar
Benjamin Kendall says
just eat the fruit the way it is
Rebecca Wilson says
I like pies and crisps a lot. Though I mainly eat my fruit raw, out of hand.
Kerrianne Weaver says
Love to make fresh fruit cobblers. Even freeze the fruit for later use when it is out of season.
David Eckels says
I like the looks of both the Bananas Foster French Toast and the Banana Pudding Parfait.
Tracy Heyer says
In smoothies and pies!!
Kelly Massman says
as topping or fillings for pancakes or crepes!
thanks kmassman gmail
Karen R says
I like a fresh fruit pizza.
I live on a farm and grow lots of different fruits. I use these fruits as often as I can. They are so good fresh.
Linda Madden says
I like to make cobblers and in the summer we eat a lot of fruit salads.
I like strawberry, pudding dump cake. Its so refreshing in the summer months, well actually all year round. 🙂
Oh, that does sound good!!
Karen Propes says
Puddings and pies – cobblers
I’m actually a lover of fresh fruit… but I do love to freeze bananas and blend them to make “ice cream”! Thanks for the giveaway!
My 10 year old son has been creating edible art using fruit and skewers. I love them!
Beverl Youngblood says
Jello and cakes and Pancakes
I love fruit with dutch babies.
Lori Williams says
I like making bars with different fruits, depending on what’s in season! Thanks!
Kathie Williamson says
Kathie Williamson says
I love to add fruit to my salads.
Ellen Shullaw says
Fresh fruit topping a cake…fresh fruit with a cookie…fresh fruit on a bowl of cereal…
Jennifer H. says
I like strawberries in strawberry shortcake!
Vikki Billings says
I love fruit so I add it as a side with dinner, or we use it to make smoothies. I also love to eat Strawberries with angel food cake and whipped topping. so good!!
Jennifer H. says
I like peaches with sausages.
John H. says
I like apples with pork.
Candace M. says
Breakfast smoothies 🙂
marianne s says
I like to cut up fruit & put it in my lettuce salad.
Dawn D says
I like to include fruit in pancakes or pies.
Tara Liebing says
I like to add fruits to my salads. I will add either apples, strawberries or mangoes.
Gina H. says
I like using applesauce to replace oil in cake recipes.
MJ McCorry says
Pound cake waffles with strawberries and bananas topped with whipped cream and strawberry syrup.
Carla Coe says
I love to add fruit to salad.
barbara snell says
I JUST LOVE A GOOD PEAR IT SHOULD BE RIPE NOT HARD I LOVE TO BAKE A PEAR COFFEE CAKE AND SOME GREAT TEA I PUT SOME SOUR CREAM ON THE TOP JUST FOR A COOL TASTE IN EVERY BITE LOVE MY PEARS THANK YOU
wendy williams says
I include fruit by peeling and baking
ROBERT PAPIEZ says
I USE FRESH FRUITS IN PIES AND PIZZAS.
We love fruit in our household! We cut it up and enjoy it as a dessert or as a treat any time.
Linda Purvis says
Love fruit in desserts.
carol donnermeyer says
Pancakes I love to put blueberries,blackberries in them and strawberries on top
Judy Bradley says
Usually in desserts or salads, but occasionally in main dishes, or in pancakes. I also make green smoothies.
Beatrice Pierre says
Such a pretty gift basket!
I love the way you’ve enhanced the old recipe I also loved and the presentation is inspired. Will definetly be using this idea. Thank You.
Thanks so much Ursula!
Patricia Wagner says
smoothies and pies
Jen L says
I use fruit in pies
Chelsea B. says
Fruit is beautiful and sweet so I love topping desserts with fruit or blending fruit to make a filling. I make awesome heart shaped strawberries for my boys covered in chocolate and homemade raspberry jam.
Dawn rowley says
Fruit in salads
Jennifer Gusler says
My husband will love these! I may doctor them and make it with coconut cream since I have a banana allergy. These are darling!
coconut cream sounds amazing!!
Crystal Rogers Walker says
I love to put fruit in my oatmeal, cereal, pies and anything else I can put fruit in
I LOVE using fruit in EVERYTHING
Natalie J Vandenberghe says
I love fresh fruit salad!
Marie Randall says
I love anything with cream cheese, thank you for posting a delicious recipe!
sheila ressel says
My favorite way to use fruit is in a salad along with veggies and some type of nut or seed.
I love adding fruit to smoothies…I use almond milk and some kind of frozen fruit with sweetner and 2 T of oat bran. YUM!!! So filling!
Molly Hearn says
I just eat the fruit itself as a meal.. or add it to whatever protein I am eating.
Nicole Stacy says
I love to use fresh fruit as toppings
Deena Martin Bailey says
I like to use fruit in salads, pies, and raw
Denise Welch says
I like fruit salad
Michelle Our Crafty Mom says
This looks delicious. Thanks for sharing!
Thank you Michelle!
VICKIE H. says
I like to use fruit in cobblers and parfaits…yum!
Susan Christy says
Pies, cobblers, crisps. Love fruit!
Crystal Gibson says
Breads, juicing, doughnuts, fritters, cereal, salads!
Jasmine P says
I love using fresh jams and jellies! I also love making fresh fruit smoothies!
Noura A says
Amazing gift basket x
Sally T. says
I eat a lot of fruits top salads with them,make nectarines and peaches on
the grill,and make cobblers.I love the pears from H&D
I like to bake pies or cobblers.
Monica Y says
Your photos look so yummy! I like to add fruit whenever I can to my desserts my kiddos love fruit…and desserts LOL
sandra garcia says
I love fruit in almost everything salad pancakes pies cakes yogurt I love fruit salad, and like fruit Dip in chocolate
Lindsay @ Life, Love and Sugar says
I love fruit in pretty much anything! Recently I made some fruit sugar cookie cups that I love! And these banana cream pudding parfaits look awesome – I love banana!
Thanks so much Lindsay! fruit sugar cookie cups sound amazing!!
I add fruit to chicken (figs and lemons or apricots), pork (apples or peaches) and salads as well as to many desserts 🙂
Shikha @ Shikha la mode says
Call me a hipster, but I love desserts in jars – looks great!
I love love banana pudding and these parfaits look so so good in the mason jars! The cookies are such a nice touch too – such a perfect spring treat 🙂
aawhh! cute and delish pudding 🙂
tabatha McMillan says
I use fruit in desserts, salads, as a topping to chicken or pork.
Gloria DesJardins says
I use fruit in cobblers, pies, & smoothies
gina cooper says
I love frozen fruit. So great for a summer treat.